Description
It is an unique Indian sweet! Sohan Halwa is famous for its rich, chewy texture and deep
caramelized flavor. It is particularly associated with Multan and Delhi.
its translucent, amber appearance and captivating texture. Unlike the softer, more familiar
halwa varieties, Sohan Halwa is a solid, brittle, and delightfully chewy confection.
It is traditionally crafted by slow-boiling a mixture of milk, sugar, and sprouted wheat flour (or
cornflour) until it thickens and caramelizes to a deep, golden hue. Pure desi ghee is
continuously added during this meticulous process, enriching its flavor.
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